The Japanese cornel (Cornus officinalis) is native to China, Korea, and Japan and can be found across Japan. The tree produces umbels of bright yellow flowers from March to April and berries that get redder from October to November.
The bright yellow of Japanese cornel flowers is called a "vitamin color" in Japan because it's said to energize people, which I believe is true. In spring, many stop in front of the trees to look at their pretty flowers talking about the joy of spring but surprisingly and sadly, most don't know the Japanese cornel. The Japanese cornel is one of the most underestimated trees because of their blossoming at almost the same time as cherry and Japanese apricot trees.
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| 2026/3/11 |
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| 2026/3/11 |
